A paella is made for sharing, which makes it one of the best dishes to order for a gathering at home. Here is how paella delivery from Lalín Tapas in Zürich works.
Priced per person, from four people
Paellas are ordered per person. The price shown for each dish is what one guest costs, and you choose how many people you are feeding.
There is a minimum of four people per dish. A paella is cooked in a single wide pan, and it is not worth making — or does not turn out as well — for fewer. If you order two different paellas, each one starts at four.
Order ahead
Orders are placed at least 12 hours and at most one week in advance. A good paella is cooked to order rather than kept warm, so a little notice lets the kitchen get it right.
The paellas and rice dishes
The delivery menu includes the restaurant's paellas and rice dishes, among them:
- Paella de mariscos — seafood paella
- Paella mixta — meat and seafood together
- Paella vegetariana — with Mediterranean vegetables
- Arroz negro — black rice with squid ink
- Arroz de bogavante — lobster rice
- Arroz con pato y foie — duck and foie gras
- Arroz senyoret — rice with peeled seafood, nothing to shell
Current prices per person are shown on each dish page, and the page adds up the total as you choose the number of people.
How to order
1. Open the delivery page and choose a paella.
2. Set the number of people — four or more.
3. Add it to the cart and complete the order through the secure checkout.
Prefer to eat in?
The same paellas are served at the restaurant at Zentralstrasse 111, 8003 Zürich, Wednesday to Sunday. See the full menu or book a table.